Low-Carb Turkey And Broccoli Casserole Dinner Recipe

This satisfying, low-carb turkey casserole dinner recipe riffs on the famous creamy soup casseroles of the 1970s and ’80s that nearly every American mom included in her dinner repertoire.

And Here Your All-American Turkey And Broccoli Casserole Recipe

Turkey Broccoli Casserole

Ingredients:

2 10-oz. packages frozen broccoli
2 cups cooked turkey, diced
1 10-ounce can cream of mushroom soup
1/2 cup heavy cream
1/2 cup cheddar cheese, grated

To Make:

Preheat to 375. Layer broccoli in a baking dish and spread turkey on top. Combine soup with cream and pour over all. Sprinkle on grated cheese. Bake for 30 minutes.

Yields 8 servings
Total Carbs: 7 grams per serving

To figure the carb count of this yummy turkey and broccoli casserole dish, get a free cheat list.

Need a sturdy casserole dish? Best shopping ever at Fishpond and you may get a free shipping too 🙂 Just click on the image!

Hello, I'm Ania. I am glad you've found me. I am a freelancer working as digital marketer for small (very small) local businesses because I walk in their shoes hence know their budgets. I am also passionate about all HEALTHY keto. The Ketogenic Switch is my favourite and did the trick for me: both weight loss and health- wise. Ask me anything. I will gladly help 🙂